What healthy breakfast would you choose?
The children in Robins collected data from the teachers to find out what healthy breakfast they would choose to eat. The children created a variety of healthy breakfast options in groups. These included; yogurt with berries and a glass of fresh orange juice, baked beans on seeded brown toast with apple juice and corn flakes with semi-skimmed milk, a banana and a gladd of water. The children then put their options into a tally chart and went to collect the information from the teachers. When the children had collected their information they then answered questions about what they had found out. Which is the most popular healthy choice? Which option was the least healthy?
